The Daily Ant

Myrmecology Dies in Darkness

  • Home
  • Our Mission
  • The Colony
  • Philosophy Phridays
  • Contact Us

recent posts

  • Thants
  • The Spiral of Death
  • Would You Trust an Ant Surgeon?
  • Philosophy Phriday: On Antarchy
  • BREAKING: New Ant Book

about

  • Twitter
  • Facebook
  • Instagram
  • Dispatch From Peru: Ant Butts

    February 10, 2017

    On Thursday, Field Correspondant Natalia Piland, who is currently undercover as an evolutionary biologist studying birds in Peru, provided The Daily Ant with crucial insight into local ant-human relations. Piland found a beautiful specimen of an ant (beautiful as all ants are beautiful):

    screen-shot-2017-02-10-at-7-25-05-am

    What is this? It is a leaf-cutter ant queen! But what is most interesting is the additional information shared by our trusty Field Correspondant: Piland notes that the local name for this ant is “siqisapa”, which “comes from the quechua ‘big butt’ (siqi = butt, sapa = big)”. And, she adds, “people also fry the butts and eat them.”

    With such big butt ant delicacies, Peru must be a top destination for any traveller or migrant intent on appreciating ants to the fullest extent they deserve.

  • Elizabeth Warrants

    February 8, 2017

    Today, the top news stories is the highly unusual – many would say wholly unjustified – silencing of Senator Elizabeth Warren by Senator Mitch McConnell. Senator McConnell tried to explain his action, saying “She was warned. She was given an explanation. Nevertheless, she persisted.” This defense has ignited an amazing response on Twitter.

    Well, this morning, famed formicid photographer Alex Wild joined in the fray, with this excellent myrmecological perspective:

    Senator Warren is shaping up to be the ant’s politician!

  • Indy Anty Short

    February 7, 2017

    On Monday, University of Chicago student and Field Museum intern Destiny Reeves released a mesmerizing short titled “Antimation”. Like The Ant Network’s recent video, this is required viewing:

  • Ants Have Many Standards

    February 6, 2017

    Perhaps the most widely-appreciated characteristic of ant colonies is their propensity for collective decision-making. How does a colony, with behavioral variation across individuals, optimize their collective choices? Thomas O’Shea-Wheller and colleagues at the University of Bristol decided to find out. What they discovered may surprise you.

    temnothorax_andrei
    Temnothorax ants doing their thing. Photo: Alex Wild

    In short, their first finding is that individual ants in the species Temnothorax albipennis tend to spend more time in nests of higher quality. This is not too shocking. But they also found great variation in this behavior throughout this trend, such that “some ants are always satisfied with a nest, while others almost never are”. And not only did Shea-Wheller and colleagues find significant variation, but they also show, through modeling, that this variation may ultimately produce better collective choices. In particular, when colonies had to choose between relatively mediocre nest sites, heterogeneity in pickiness led to more accurate nest site choices. It seems that behavioral diversity in T. albipennis ants is maintained for the good of the colony – different strokes for different folks ants.

    This work is yet another rock in the mountain of evidence showing that ants are full of surprises!

  • Serene Short by The Ant Network

    February 5, 2017

    The Ant Network, which recently received funding through support from The Daily Ant and others, has produced a new short. According to the organization, this is the first in a series of what will hopefully be many other videos! Check it out:

  • La Hormiga Tortas

    February 4, 2017

    Although The Daily Ant is merely a fledgling source of premier ant content, we have already promoted multiple organizations that, in keeping with scriptures, go to the ant and are wise: A.N.T.S. of Wyoming, The Ant Network, Ant Swim School, Nomadic Ant, ANTS Tennis, and a bar serving an ant cocktail.

    Well, we are happy to add yet another noble institution to this list: La Hormiga Tortas. This establishment in Oaxaca, Mexico serves up yummy sandwiches called tortas – but the most delicious part of this restaurant is its name: “Hormiga” is, of course, Spanish for “ant”! To all formicid-friendly travelers bound for Oaxaca, we wish you antsy eating.

    lahormigatortas

  • Life According to Nobel Peace Prize Laureate

    February 3, 2017

    Life is priceless even to an ant.

    — 2010 Nobel Peace Prize laureate Liu Xiaobo, June Fourth Elegies (2012)

    liuxiaobo

  • Parasitoid Flies Attack Ant Babies

    February 2, 2017

    As our regular readers understand, ants should be highly appreciated. However, there are some animals in nature that have not yet learned this valuable lesson. In a recent paper published in Biodiversity Data Journal, Dr. Brian Brown and colleagues highlight one such unenlightened group of critters: phorid flies.

    phoridfly
    A phorid fly looking to lay her egg inside a fire ant. Photo: Alex Wild

    (more…)

  • Daily Ant to Resume Courageous Reporting

    February 2, 2017

    After a brief, unexpected hiatus due to various factors (none too serious), The Daily Ant is back! We apologize to our colony of readers for the recent lack of premier ant content. Be on the lookout for our next post!

  • ANTS Tennis

    January 25, 2017

    The Daily Ant is busy following the Australian Open semifinal match between Venus Williams and Coco Vandeweghe, and we just came across an interesting organization: America’s Next Tennis Stars (ANTS). The Daily Ant cannot vouch for ANTS, but we enthusiastically endorse their name.

    antstennis

  • We’ll Drink to That

    January 24, 2017

    Are you overworked? Are you feeling stressed? Do you need a drink, but feel like all your favorites are missing something special? Well, if you’re in Singapore, try putting ants in your drink:

    antsdrink

    According to a recent article in Mashable, a new bar in Singapore, Native Cocktail Bar, is now serving a yogurt-based libation that comes topped with “larger crunchy black Thai ants rest[ing] in a liquid nitrogen-frozen leaf with basil cubes that melt in your mouth.” Sounds delicious!

  • Go Read This Article

    January 23, 2017

    Not much time today to write a whole post, but this article in the New York Times is probably a nice discussion about Dr. Daniel Kronauer and his ant work.

Previous Page Next Page

Website Powered by WordPress.com.

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
 

Loading Comments...
 

    • Subscribe Subscribed
      • The Daily Ant
      • Join 159 other subscribers
      • Already have a WordPress.com account? Log in now.
      • The Daily Ant
      • Subscribe Subscribed
      • Sign up
      • Log in
      • Report this content
      • View site in Reader
      • Manage subscriptions
      • Collapse this bar